Vanilla sugar, I don't know about you, but I do put in almost all my desserts.
It's delicious, but it's expensive. And we can never have enough.
The ideal would be a trick to make your own vanilla sugar.
Well, there is one! Here's how to make vanilla sugar:
1. Cut a vanilla pod into small sections.
2. Dip these pieces in about 200 g of white powdered sugar.
3. Wait 2 to 3 weeks depending on the intensity of vanilla flavor you want to achieve.
And There you go ! You MADE YOURSELF 200 g of homemade vanilla flavored sugar.
Simple, practical and effective, isn't it?
