Family Encyclopedia >> Food

Friends' express cooking #15

French toast from Mado, journalist at D8

A super easy recipe for stale bread!


8-10 slices of stale country bread

2 eggs

40 cl of milk

4 tablespoons brown sugar

1/2 teaspoon cinnamon (more or less to taste)

1 large knob of butter

icing sugar


in a bowl, whisk together the eggs, milk, sugar and cinnamon. Dip the bread in the mixture until well soaked. Heat a frying pan and melt the knob of butter, install the slices and cook over low heat on both sides. Serve them on a plate, sprinkled with icing sugar.